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Author: Food and Agriculture Organization of the United Nations.; World Health Organization.
Publisher: Rome : Food and Agriculture Organization of the United Nations, 1974.
Series: Food and Agriculture Organization of the United Nations.; Miscellaneous meeting reports series; World Health Organization.; Document WHO/Food/Add.
Edition/Format:   Print book : Conference publication : International government publication : EnglishView all editions and formats
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Genre/Form: Conference papers and proceedings
Congresses
Additional Physical Format: Online version:
Joint FAO/WHO Conference on Food Additives and Contaminants (3rd : 1973 : Geneva).
Third Joint FAO/WHO Conference on Food Additives and Contaminants, Geneva, 22-26 October 1973.
Rome : Food and Agriculture Organization of the United Nations, 1974
(OCoLC)690363279
Material Type: Conference publication, Government publication, International government publication
Document Type: Book
All Authors / Contributors: Food and Agriculture Organization of the United Nations.; World Health Organization.
OCLC Number: 2039041
Description: 25 pages ; 28 cm.
Series Title: Food and Agriculture Organization of the United Nations.; Miscellaneous meeting reports series; World Health Organization.; Document WHO/Food/Add.
Responsibility: Third Joint FAO/WHO Conference on Food Additives and Contaminants, Geneva, 22-26 October 1973.

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Linked Data


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