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Additional Physical Format: Online version:
Biotechnology and Biological Sciences Research Council (Great Britain). Technical Committee on Responses to Nutrients.
Responses in the yield of milk constituents to the intake of nutrients by dairy cows.
Wallingford : CABI Pub., c1998
(OCoLC)690376586
Document Type: Book
All Authors / Contributors: Biotechnology and Biological Sciences Research Council (Great Britain). Technical Committee on Responses to Nutrients.
ISBN: 0851992846 9780851992846
OCLC Number: 41312127
Notes: Reprinted from Nutrition abstracts and reviews, Series B, v.68,no.11.
Bibliography: p68-82. -- Includes index.
Description: x, 96 p. : ill. ; 24 cm.
Series Title: Report (Agricultural and Food Research Council. Technical Committee on Responses to Nutrients), no.11.
Other Titles: Nutrition abstracts and reviews, Series B,
Responsibility: Biotechnology and Biological Sciences Research Council (formerly the Agricultural and Food Research Council), Technical Committee on Responses to Nutrients.

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