skip to content
Reviews of physiology, biochemistry and pharmacology. 164 Preview this item
ClosePreview this item
Checking...

Reviews of physiology, biochemistry and pharmacology. 164

Author: B Nilius
Publisher: Cham : Springer, 2013.
Series: Reviews of physiology, biochemistry and pharmacology, 164.
Edition/Format:   eBook : Document : EnglishView all editions and formats
Database:WorldCat
Summary:

Written by leading experts, this book provides a current and comprehensive view on key topics in the field. Coverage includes free fatty acid receptors and their role in regulation of energy  Read more...

Rating:

(not yet rated) 0 with reviews - Be the first.

Subjects
More like this

 

Find a copy online

Links to this item

Find a copy in the library

&AllPage.SpinnerRetrieving; Finding libraries that hold this item...

Details

Genre/Form: Electronic books
Additional Physical Format: Print version:
Material Type: Document, Internet resource
Document Type: Internet Resource, Computer File
All Authors / Contributors: B Nilius
ISBN: 9783319009964 3319009966 3319009958 9783319009957
OCLC Number: 860832997
Description: 1 online resource (v, 116 pages)
Contents: Spices: The Savory and Beneficial Science of Pungency / Bernd Nilius and Giovanni Appendino --
Free Fatty Acid Receptors and Their Role in Regulation of Energy Metabolism / Takafumi Hara, Ikuo Kimura, Daisuke Inoue, Atsuhiko Ichimura and Akira Hirasawa.
Series Title: Reviews of physiology, biochemistry and pharmacology, 164.
Responsibility: Bernd Nilius ... [and 6 more], editors.
More information:

Reviews

User-contributed reviews
Retrieving GoodReads reviews...
Retrieving DOGObooks reviews...

Tags

Be the first.
Confirm this request

You may have already requested this item. Please select Ok if you would like to proceed with this request anyway.

Linked Data


<http://www.worldcat.org/oclc/860832997>
library:oclcnum"860832997"
library:placeOfPublication
rdf:typeschema:MediaObject
rdf:typeschema:Book
rdf:valueUnknown value: dct
schema:about
schema:about
schema:about
schema:about
schema:about
schema:about
schema:about
schema:about
schema:about
schema:about
schema:about
schema:about
schema:about
schema:about
schema:about
schema:bookFormatschema:EBook
schema:contributor
schema:datePublished"2013"
schema:exampleOfWork<http://worldcat.org/entity/work/id/1408191710>
schema:genre"Electronic books"@en
schema:inLanguage"en"
schema:isPartOf
schema:name"Reviews of physiology, biochemistry and pharmacology. 164"@en
schema:url<http://dx.doi.org/10.1007/978-3-319-00996-4>
schema:url<http://link.springer.com/book/10.1007/978-3-319-00996-4>
schema:url<http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=645481>
schema:workExample
schema:workExample
wdrs:describedby

Content-negotiable representations

Close Window

Please sign in to WorldCat 

Don't have an account? You can easily create a free account.