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Root cellaring : natural cold storage of fruits & vegetables

Author: Mike Bubel; Nancy Bubel
Publisher: Pownal, VT : Storey, ©1991.
Edition/Format:   Print book : English : 2nd edView all editions and formats
Database:WorldCat
Summary:
Root cellaring, as many people remember but only a few people still practice, is a way of using the earth's naturally cool, stable temperature to store perishable fruits and vegetables.
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Document Type: Book
All Authors / Contributors: Mike Bubel; Nancy Bubel
ISBN: 9780882667034 0882667033
OCLC Number: 40137781
Description: xx, 298 pages : illustrations ; 24 cm
Responsibility: by Mike & Nancy Bubel.

Abstract:

Root cellaring, as many people remember but only a few people still practice, is a way of using the earth's naturally cool, stable temperature to store perishable fruits and vegetables.

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