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Rose's baking basics : 100 essential recipes, with more than 600 step-by-step photos

Author: Rose Levy Beranbaum; Matthew Septimus
Publisher: Boston : Houghton Mifflin Harcourt, 2018.
Edition/Format:   Print book : EnglishView all editions and formats
Summary:
Beranbaum shares no-fuss recipes that everyone should know. Each recipe follows a simplified approach for can't-fail results, from brownies and banana bread to homemade bread and pecan tart. Baking will be more fun than ever! -- adapted from back cover
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Genre/Form: Cookbooks
Nonfiction
Additional Physical Format: Online version:
Beranbaum, Rose Levy.
Rose's baking basics.
Boston : Houghton Mifflin Harcourt, 2018
(DLC) 2018004059
Document Type: Book
All Authors / Contributors: Rose Levy Beranbaum; Matthew Septimus
ISBN: 9780544816220 0544816226
OCLC Number: 1021057080
Notes: Includes index.
Description: xxvi, 372 pages : color illustrations ; 27 cm
Contents: Essential equipment for baking --
Essential ingredients for baking --
Cookies --
Cakes --
Pies and tarts --
Breads --
Toppings and fillings.
Responsibility: Rose Levy Beranbaum ; photography by Matthew Septimus.

Abstract:

The ultimate baking book for everyone from best-selling author and 'diva of desserts' Rose Levy Beranbaum.  Read more...

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