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Rustica : a return to Spanish home cooking

Author: Frank Camorra; Richard Cornish
Publisher: San Francisco, Calif. : Chronicle Books, 2011.
Edition/Format:   Print book : EnglishView all editions and formats
Summary:
"From the northern seaside towns of the Basque region and the beautiful Mediterranean coastal areas of Catalonia to the nation's bustling capital of Madrid and the rugged landscape of Andalusia in the south, Rustica explores the cuisine of Spain, highlighting the pillars of Spanish cooking and the vibrant people who grow, serve, and eat these culinary delights."--Page 4 of cover.
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Genre/Form: Cookbooks
Document Type: Book
All Authors / Contributors: Frank Camorra; Richard Cornish
ISBN: 9781452102436 1452102430
OCLC Number: 706025464
Notes: Includes index.
Description: 367 pages : illustrations (some color) ; 26 cm
Contents: The journey begins --
Madrid's tapas --
Sherry, salt & fish --
The jamón phenomenon --
Red food --
Preserving food --
Catalan traditions --
The Green Coast --
The Basque kitchen --
Cooking with fire --
Adalusia: the Moors' great legacy.
Responsibility: by Frank Camorra and Richard Cornish.

Abstract:

"From the northern seaside towns of the Basque region and the beautiful Mediterranean coastal areas of Catalonia to the nation's bustling capital of Madrid and the rugged landscape of Andalusia in the south, Rustica explores the cuisine of Spain, highlighting the pillars of Spanish cooking and the vibrant people who grow, serve, and eat these culinary delights."--Page 4 of cover.

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