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Salad people and more real recipes : a new cookbook for preschoolers & up

Author: Mollie Katzen
Publisher: Berkeley, Calif. : Tricycle Press, 2005.
Edition/Format:   Print book : Juvenile audience : EnglishView all editions and formats
Summary:
Introduces children as young as three the basics of cooking.
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Genre/Form: Children's nonfiction
Cookbooks
Material Type: Juvenile audience, Internet resource
Document Type: Book, Internet Resource
All Authors / Contributors: Mollie Katzen
ISBN: 1582461414 9781582461410
OCLC Number: 57170056
Description: 93 pages : color illustrations ; 26 cm
Contents: Acknowledgments --
Greeting --
Salad people: An owners manual --
What do children gain from cooking? --
Safety tips --
Kids' own rules --
Salad people --
Tiny tacos --
Crunchy fruity granola --
Cool cucumber soup --
Rainbow raisin cole slaw --
Focaccia --
Green garden dip --
Counting soup --
Sweet potato surprise --
Sunrise lemonade --
Polka dot rice --
Miso-almond dipping sauce --
Corny corn cakes --
Cream of tomato soup and crispy cheese crackers --
Egg salad --
Mango-honey lassi --
Broccoli-cheese quiche --
Chewy energy circles --
Pesto-macaroni soup --
Raspberry yogurt swirl.
Responsibility: Mollie Katzen.
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Abstract:

Introduces children as young as three the basics of cooking.

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