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Sarabeth's bakery : from my hands to yours

著者: Sarabeth Levine; Rick Rodgers
出版商: New York : Rizzoli, 2010.
版本/格式:   图书 : 英语查看所有的版本和格式
数据库:WorldCat
提要:
"Master the art of baking and dessert making with a legendary New York pastry chef. In the heart of Manhattan's vibrant Highline District is a destination that is beloved by discriminating dessert lovers--Sarabeth's Bakery. Sarabeth Levine offers an irresistible array of muffins, croissants, cookies, cakes, pies, and other classic desserts" --Cover, p. 2.
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所有的著者/提供者: Sarabeth Levine; Rick Rodgers
ISBN: 9780847834082 0847834085
OCLC号码: 651074621
注意: Includes index.
描述: xiii, 305 p. : col. ill. ; 27 cm.
内容: Morning Pastries --
Muffins and more --
Beautiful breads --
Everyday cakes --
Party cakes and company --
Pies and tarts --
Plain and fancy cookies --
Spoon desserts --
Frozen desserts --
Spreadable fruits --
Frostings, fillings, and sweet sauces.
责任: Sarabeth Levine ; with Rick Rodgers ; photographs by Quentin Bacon ; foreword by Mimi Sheraton.

摘要:

This important addition to the baking book canon features more than 100 inspiring recipes for Levine's signature baked goods, ranging from unique English muffins and luscious banana cream pie with  再读一些...

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"New York's own baking legend even shares the recipe for her strawberry-peach preserves -- the better to smear on your warm challah or pumpkin muffins." "New York Times," "Best Culinary Books of 再读一些...

 
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