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Savoring fish & shellfish : best recipes from the award-winning international cookbooks

Author: Chuck Williams; Georgeanne Brennan; Williams-Sonoma.; et al
Publisher: [Birmingham, Ala.] : Oxmoor House ; Menlo Park, CA : Distributed by Sunset Books, ©2006.
Series: Savoring series.
Edition/Format:   Book : EnglishView all editions and formats
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Document Type: Book
All Authors / Contributors: Chuck Williams; Georgeanne Brennan; Williams-Sonoma.; et al
ISBN: 0848731751 9780848731755
OCLC Number: 84542707
Notes: At head of title: Williams-Sonoma.
Includes index.
Description: 231 p. : col. ill. ; 28 cm.
Series Title: Savoring series.
Other Titles: Fish & shellfish
Responsibility: general editor, Chuck Williams ; authors, Georgeanne Brennan ... [et al.].

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