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Savouring the East : feasts and stories from Istanbul to Bali

Author: David Burton
Publisher: London : Faber and Faber, 1996.
Edition/Format:   Print book : EnglishView all editions and formats
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Genre/Form: Cookbooks
Document Type: Book
All Authors / Contributors: David Burton
ISBN: 0571178103 9780571178100 0571190618 9780571190614
OCLC Number: 36214312
Notes: Author is a New Zealander.
Includes index.
Description: x, 278 pages, [8] pages of plates : illustrations (some color) ; 24 cm
Responsibility: David Burton.

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Linked Data


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