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Savoury coatings

Author: D B Fuller; R T Parry
Publisher: London ; New York : Elsevier Applied Science ; New York, NY, USA : Elsevier Science [U.S. & Canadian distributor], ©1987.
Edition/Format:   Print book : Conference publication : EnglishView all editions and formats
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Genre/Form: Conference papers and proceedings
Congresses
Material Type: Conference publication
Document Type: Book
All Authors / Contributors: D B Fuller; R T Parry
ISBN: 1851661409 9781851661404
OCLC Number: 16465290
Notes: "Proceedings of the 1st European Symposium on Savoury Coatings, Manchester Polytechnic, U.K., 15-16 July 1986"--Page opp. title page.
Description: x, 130 pages : illustrations ; 23 cm
Responsibility: edited by D.B. Fuller and R.T. Parry.

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