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Scientific farm animal production : an introduction to animal science

Author: Robert E Taylor; Thomas G Field
Publisher: Upper Saddle River, N.J. : Prentice Hall, ©2001.
Edition/Format:   Print book : CD for computer : Numeric data   Computer File : English : 7th edView all editions and formats
Summary:

Suitable for freshman-level courses in Introductory Animal Science, this book explores both the livestock and poultry industries. It provides an overview of the biological principles of animal  Read more...

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Additional Physical Format: Online version:
Taylor, Robert E. (Robert Ellis), 1934-
Scientific farm animal production.
Upper Saddle River, N.J. : Prentice Hall, ©2001
(OCoLC)768470916
Material Type: Numeric data
Document Type: Book, Computer File
All Authors / Contributors: Robert E Taylor; Thomas G Field
ISBN: 0130200328 9780130200327
OCLC Number: 43397147
Notes: Title on CD-ROM: Study wizard : scientific farm animal production.
Description: xvii, 744 pages, [8] pages of plates : illustrations (some color), maps (some color) ; 26 cm + 1 CD-ROM ; 4 3/4 in.
Details: System requirements for Windows: Microcomputer with a 486 or Pentium microprocessor running 75 megahertz or faster (100 MHz or faster preferred); 8 MB RAM (16 preferred); 15 MB hard disk space for installation; Windows 95, 98, or NT; monitor with 640 x 480 or better resolution and 16-bit color.; System requirements for Macintosh: Apple PowerMacintosh or G3 computer; 8 MB RAM (12 MB or more preferred); 15 MB hard disk space for installation; System 7.5.x or 8.x.x operating system; color monitor and video driver.
Contents: 1. Animal Contributions to Human Needs --
2. An Overview of the Livestock and Poultry Industries --
3. Red Meat Products --
4. Poultry and Egg Products --
5. Milk and Milk Products --
6. Wool and Mohair --
7. By-Products of Meat Animals --
8. Market Classes and Grades of Livestock, Poultry, and Eggs --
9. Visual Evaluation of Market Animals --
10. Reproduction --
11. Artificial Insemination, Estrous Synchronization, and Embryo Transfer --
12. Genetics --
13. Genetic Change Through Selection --
14. Mating Systems --
15. Nutrients and Their Functions --
16. Digestion and Absorption of Feed --
17. Providing Nutrients for Body Functions --
18. Growth and Development --
19. Lactation --
20. Adaptation to the Environment.
Other Titles: Study wizard : scientific farm animal production.
Responsibility: Robert E. Taylor, Thomas G. Field.

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