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Seaweeds and their uses

Author: V J Chapman; David J Chapman
Publisher: London ; New York : Chapman and Hall, 1980.
Edition/Format:   Print book : English : 3rd edView all editions and formats
Database:WorldCat
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Additional Physical Format: Online version:
Chapman, V.J. (Valentine Jackson), 1910-
Seaweeds and their uses.
London ; New York : Chapman and Hall, 1980
(OCoLC)647486873
Document Type: Book
All Authors / Contributors: V J Chapman; David J Chapman
ISBN: 0412157403 9780412157400
OCLC Number: 6961624
Notes: Author is Professor of Botany, Auckland University.
Previous ed. published: London : Methuen, 1970.
Description: ix, 334 pages : illustrations, maps ; 24 cm
Contents: 1 Occurrence, Distribution and Historical Perspective.- 2 Seaweed as Animal Fodder, Manure and for Energy.- 3 Sea Vegetables (Algae as Food for Man).- 4 Laver or 'Nori' Industry and Carragheen or Irish Moss.- 5 Agar-agar.- 6 Algin and Alginates.- 7 Minor Uses of Algae and their Products.- 8 Mariculture of Seaweeds.- 9 Looking for Seaweeds - the World's Supplies.- Author Index.- Plant Index.
Responsibility: V.J. Chapman ; with chapters by D.J. Chapman.

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