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Selecting interventions for nutritional improvement : a manual

Author: Food and Agriculture Organization of the United Nations. Nutrition Programmes Service.
Publisher: Rome : Food and Agriculture Organization of the United Nations, 1983.
Series: Nutrition in agriculture, no. 3.
Edition/Format:   Print book : International government publication : EnglishView all editions and formats
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Material Type: Government publication, International government publication
Document Type: Book
All Authors / Contributors: Food and Agriculture Organization of the United Nations. Nutrition Programmes Service.
ISBN: 9251014027 9789251014028
OCLC Number: 10794888
Notes: "Companion to Nutrition in agriculture no. 1 entitled Integrating nutrition into agricultural and rural development projects"--Page 1.
Description: iv, 79 pages : illustrations ; 30 cm.
Series Title: Nutrition in agriculture, no. 3.
Other Titles: Integrating nutrition into agricultural and rural development projects.
Responsibility: Nutrition Programmes Service, Food Policy and Nutrition Division.

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