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Sensational buttercream decorating : 50 projects for luscious cakes, mini-cakes & cupcakes

Author: Carey Madden
Publisher: Toronto, Ontario, Canada : Robert Rose Inc., [2014] ©2014
Edition/Format:   Print book : EnglishView all editions and formats
Database:WorldCat
Summary:
Amazing, melt in your mouth Swiss-style buttercream is the perfect decorating tool. Swiss-style buttercream is the lightest, fluffiest icing, and is the icing of choice for professional and novice bakers alike because its luscious consistency makes it perfect for decorating cakes and cupcakes. Carey's inspired cake decorating projects show off wholesome, delicious buttercream to its best effect. From start to  Read more...
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Genre/Form: Livres de cuisine
Cookbooks
Document Type: Book
All Authors / Contributors: Carey Madden
ISBN: 9780778804772 0778804771
OCLC Number: 867557458
Notes: Includes index.
Description: 368 pages : colour illustrations ; 28 cm
Contents: Introduction --
Tools and Supplies --
Cake and Icing Recipes --
Decorating Fundamentals --
Step-by-Step Decorating Techniques --
Fabulous Projects --
The Final Touches --
Templates --
Source Guide --
Acknowledgements --
Index.
Responsibility: Carey Madden.

Abstract:

Fifty projects, illustrated step-by-step with colour photographs, for luscious cakes decorated with melt-in-the-mouth Swiss buttercream.  Read more...

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