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The SoNo Baking Company cookbook : the best sweet and savory recipes for every occasion

Autor: John Barricelli; SoNo Baking Company & Café (South Norwalk, Conn.)
Editora: New York : Clarkson Potter/Publishers, ©2010.
Edição/Formato   Print book : Inglês : 1st edVer todas as edições e formatos
Base de Dados:WorldCat
Resumo:
With these foolproof recipes for breads, cookies, pies, cakes, and much more, you can now create your baking repertoire including new variations on old favorites.
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Detalhes

Gênero/Forma: Cookbooks
Tipo de Material: Recurso Internet
Tipo de Documento: Livro, Recurso Internet
Todos os Autores / Contribuintes: John Barricelli; SoNo Baking Company & Café (South Norwalk, Conn.)
ISBN: 9780307449450 0307449459
Número OCLC: 419799968
Notas: "Foreword by Martha Stewart"--Jacket.
Includes index.
Descrição: 287 pages : color illustrations ; 25 cm
Conteúdos: Muffins, scones, pastries, and breakfast cakes --
Cookies, brownies, and bars --
Pies and tarts --
Cobblers, crisps, and buckles --
Trifles, mousses, and puddings --
Cakes --
Breads and focaccias --
Savories: tarts, quiches, pies, and bites.
Responsabilidade: John Barricelli.
Mais informações:

Resumo:

With these foolproof recipes for breads, cookies, pies, cakes, and much more, you can now create your baking repertoire including new variations on old favorites.

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