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South Africa eats

Author: Phillippa Cheifitz
Publisher: Cape Town : Quivertree, 2009.
Edition/Format:   Print book : English
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Document Type: Book
All Authors / Contributors: Phillippa Cheifitz
ISBN: 9780981428727 098142872X
OCLC Number: 519442115
Description: 189 pages : illustrations, portraits ; 27 cm
Contents: Jewish --
Afrikaner --
Indian --
Greek --
Italian --
Asian --
British --
Portuguese --
Cape Malay --
Pan African --
Phillippa's modern South African.
Responsibility: Phillippa Cheifitz.

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Primary Entity

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   schema:about <http://dewey.info/class/641.5968/e22/> ;
   schema:about <http://experiment.worldcat.org/entity/work/data/391698965#Topic/cooking_south_africa> ; # Cooking--South Africa
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