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Staphylococci in food = Estafilococos en alimentos.

Author: United States. Food and Drug Administration.
Publisher: Washington, D.C. : Dept. of Health and Human Services, Food and Drug Administration, [1981]
Series: HHS publication, no. (FDA) 81-2151 ES.
Edition/Format:   Print book : National government publication : English
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Material Type: Government publication, National government publication
Document Type: Book
All Authors / Contributors: United States. Food and Drug Administration.
OCLC Number: 8002263
Notes: English and Spanish.
Description: 1 folded sheet (7) pages : illustrations ; 21 cm.
Series Title: HHS publication, no. (FDA) 81-2151 ES.
Other Titles: Estafilococos en alimentos

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