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Starch and its components

Author: W Banks; C T Greenwood
Publisher: New York : Wiley, [1975]
Edition/Format:   Print book : EnglishView all editions and formats
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Additional Physical Format: Online version:
Banks, W.
Starch and its components.
New York : Wiley, [1975]
(OCoLC)607672982
Document Type: Book
All Authors / Contributors: W Banks; C T Greenwood
ISBN: 0470047119 9780470047118
OCLC Number: 1504880
Notes: "A Halsted Press book."
Includes indexes.
Description: xi, 342 pages, [4] leaves of plates : illustrations ; 24 cm
Responsibility: by W. Banks and C.T. Greenwood.

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