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Stirring it up with Molly Ivins : a memoir with recipes

Author: Ellen Sweets; Lou Dubose
Publisher: Austin : University of Texas Press, 2011.
Edition/Format:   Book : Biography : State or province government publication : English : 1st edView all editions and formats
Database:WorldCat
Summary:

In this delicious memoir, Molly Ivins's longtime friend and fellow cook Ellen Sweets offers an intimate, fascinating portrait of the private Molly behind the "professional Texan" through stories of  Read more...

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Genre/Form: Biography
Named Person: Molly Ivins; Ellen Sweets
Material Type: Biography, Government publication, State or province government publication
Document Type: Book
All Authors / Contributors: Ellen Sweets; Lou Dubose
ISBN: 9780292722651 0292722656
OCLC Number: 714734727
Notes: Includes indexes.
Description: xi, 272 pages : illustrations ; 24 cm
Contents: Meeting Molly --
Dining in, dining out --
Who, me? no way! --
Meeting multiple Mollies --
The Molly too few knew --
Are you feeling chili? --
Julia Child meets chicken-fried steak --
Mise en place --
Food in the \'hood --
Vive la France! --
Gumbo daze --
We get by with a little help from our friends --
Wine, women, and song --
Steel magnolias, Texas style --
Dinner-a family affair --
Managing Molly --
Everything is relative(s) --
Westward ho, ho, ho --
Le petit dejeuner --
Home cookin' --
Food stamps and fun on the dole --
Laissez les bon temps rouler, y'all --
The Minnesota dead guy --
You gonna eat that? --
Thank god it's Friday --
The great Leonard Pitts/less dinner --
Plans? we don't need no stinkin' plans --
... and a partridge in a bean stew --
Bienvenidos a tejas, comrades --
Oeufs la neige --
Table that emotion --
The observer's observant observer --
Salmon on the fly --
Burnt offerings --
Dinner and the dancing tampon --
Biscuits, anyone? --
Without hope, all is lost --
Let's diversify this popsicle stand --
Talking turkey --
Bacon has calories? --
Colorado adopts Molly --
The last river run --
The beginning of the end --
Adieu and adios --
Epilogue: gentle chicken soup.
Responsibility: Ellen Sweets ; foreword by Lou Dubose.

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