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The story of food preservation

Author: Edith Elliott Swank; H.J. Heinz Company.
Publisher: [Pittsburgh] H.J. Heinz Co. ©1943.
Edition/Format:   Print book : EnglishView all editions and formats
Database:WorldCat
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Document Type: Book
All Authors / Contributors: Edith Elliott Swank; H.J. Heinz Company.
OCLC Number: 2553663
Description: 3 preliminary leaves, 9-99, [2] pages including frontispiece, illustrations 28 x 22 cm
Responsibility: [by] Edith Elliott Swank.

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Primary Entity

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