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Street food : exploring the world's most authentic tastes

Author: Tom Kime
Publisher: New York : DK Publishing, 2007.
Edition/Format:   Print book : English : 1st American edView all editions and formats
Summary:
Recreate the world's most exciting snacks. Have you ever visited a bustling market abroad, discovered a freshly cooked, local delicacy, and thought 'I'd love to make that at home'? Tom Kime's world tour of fantastic food shows how to bring exotic flavours into your kitchen. Take your tastebuds on a global adventure and cook up 90 easy-to-follow recipes, from Chilean seafood empanadas to Moroccan hira bean soup. You  Read more...
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Genre/Form: Cookbooks
Document Type: Book
All Authors / Contributors: Tom Kime
ISBN: 9780756628505 0756628504 9780241200261 0241200261
OCLC Number: 130943882
Notes: Published in Great Britain by Dorling Kindersley Limited, ©2007.
Includes index.
Description: 224 pages : color illustrations ; 23 cm
Contents: Recipe navigator --
The world tour --
India and Sri Lanka --
Southeast Asia --
Latin America and the CAribbean --
Southern Europe --
The Middle East and North Africa --
The menus. Picnic ; Barbecue ; Leisurely lunch ; Cozy night in ; Cocktail party.
Responsibility: Tom Kime ; photography by Lisa Linder.

Abstract:

Have you ever visited a bustling market abroad, discovered a freshly cooked, local delicacy, and thought 'I'd love to make that at home'? This book shows how to bring exotic flavours into your  Read more...

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