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A study of career ladders and manpower development for non-management personnel in the food service industry.

Author: Cornell University. School of Hotel Administration.
Publisher: [Ithaca, N.Y.] : [publisher not identified], [1970]
Edition/Format:   Print book : EnglishView all editions and formats
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Document Type: Book
All Authors / Contributors: Cornell University. School of Hotel Administration.
OCLC Number: 936482
Notes: U.S. Dept. of Labor, Manpower Administration, contract no. 41-9-003-34.
"June 1970."
Description: v, 225 leaves ; 28 cm

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