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Surviving on the foods and water from Alaska's southern shores

Autor: Dolores A Garza; Alaska Sea Grant College Program.
Editorial: [Fairbanks, Alaska] : Alaska Sea Grant College Program, University of Alaska Fairbanks, [2007]
Serie: Marine advisory bulletin, 38.
Edición/Formato:   Libro impreso : Publicación gubernamental estatal o provincial : Inglés (eng) : 2nd edVer todas las ediciones y todos los formatos
Base de datos:WorldCat
Resumen:
This illustrated booklet describes wilderness sources of nutritious foods useful in a survival situation, or just for everyday consumption. The reader is advised how to make drinking water safe and how to find and prepare intertidal sea animals, bird eggs, land plants, and seaweeds for eating. Includes color pictures to help distinguish edible plants and animals from poisonous ones. An appendix provides nutritional  Leer más
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Detalles

Tipo de material: Publicación gubernamental, Publicación gubernamental estatal o provincial, Recurso en Internet
Tipo de documento Libro, Recurso internet
Todos autores / colaboradores: Dolores A Garza; Alaska Sea Grant College Program.
ISBN: 1566121159 9781566121156
Número OCLC: 122256027
Notas: "Second edition 2007"--Title page verso.
Descripción: ii, 31 pages : illustrations (chiefly color) ; 22 cm.
Título de la serie: Marine advisory bulletin, 38.
Responsabilidad: Dolly Garza.

Resumen:

This illustrated booklet describes wilderness sources of nutritious foods useful in a survival situation, or just for everyday consumption. The reader is advised how to make drinking water safe and how to find and prepare intertidal sea animals, bird eggs, land plants, and seaweeds for eating. Includes color pictures to help distinguish edible plants and animals from poisonous ones. An appendix provides nutritional values of wild foods.

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