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台灣菜 /
Taiwan cai

Author: 編著者財團法人味全文化教育基金會 ; 主厨黄德興, 楊文典 ; 翻譯Linda Hanna Chen ; 攝影江文榮 = = Chinese cuisine, Taiwanese style / editor Wei-Chuan Cultural and Educational Foundation ; master chefs De-Shing Huang, Wen-Dian Yang ; English translation Linda Hanna Chen ; photography William Chiang. ; ; Wei quan wen hua jiao yu ji jin hui (China)
Publisher: 純青出版社 ; 美國總經銷 Wei-Chuan's Cooking, Zhonghua min guo Taiwan Sheng Taibei Shi : Chun qing chu ban she ; Monterey Park, CA. (1455 Monterey Pass Rd., #110, Monterey Park 91754) : Meiguo zong jing xiao Wei-Chuan's Cooking, ©1991.
Edition/Format:   Print book : Chinese : Chu banView all editions and formats
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Document Type: Book
All Authors / Contributors: 編著者財團法人味全文化教育基金會 ; 主厨黄德興, 楊文典 ; 翻譯Linda Hanna Chen ; 攝影江文榮 = = Chinese cuisine, Taiwanese style / editor Wei-Chuan Cultural and Educational Foundation ; master chefs De-Shing Huang, Wen-Dian Yang ; English translation Linda Hanna Chen ; photography William Chiang. ; ; Wei quan wen hua jiao yu ji jin hui (China)
ISBN: 0941676250 9780941676250 9579274053 9789579274050 9579274045 9789579274043
OCLC Number: 32086353
Language Note: Chinese and English.
Description: 116 pages : color illustrations ; 26 cm
Other Titles: Chinese cuisine, Taiwanese style.
Responsibility: bian zhu zhe Cai tuan fa ren Wei quan wen hua jiao yu ji jin hui ; zhu chu Huang Dexing, Yang Wendian ; fan i Linda Hanna Chen ; she ying Jiang Wenrong = Chinese cuisine, Taiwanese style / editor Wei-Chuan Cultural and Educational Foundation ; master chefs De-Shing Huang, Wen-Dian Yang ; English translation Linda Hanna Chen ; photography William Chiang.

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Linked Data


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