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Taschenatlas der Lebensmittelchemie : [neue Tafeln: Functional Food, BSE-Analytik, Lebensmittelqualität]

Author: Georg Schwedt; Joachim Schreiber
Publisher: Weinheim : Wiley-VCH, 2005.
Edition/Format:   Print book : German : 2., vollst. überarb. und erw. AuflView all editions and formats
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Material Type: Internet resource
Document Type: Book, Internet Resource
All Authors / Contributors: Georg Schwedt; Joachim Schreiber
ISBN: 3527312072 9783527312078
OCLC Number: 315022931
Notes: 1. Aufl. ersch. im Thieme Verl., Stuttgart.
Description: XII, 249 Seiten : zahlreiche Illustrationen, Diagramme
Responsibility: Georg Schwedt. Farbtaf. von Joachim Schreiber.

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Primary Entity

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