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Taste buds and molecules : the aromatic path of wine and foods

Autore: François Chartier
Editore: Hoboken, N.J. : Wiley ; Chichester : John Wiley [distributor], 2012.
Edizione/Formato:   book_printbook : EnglishVedi tutte le edizioni e i formati
Banca dati:WorldCat
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Tipo documento: Book
Tutti gli autori / Collaboratori: François Chartier
ISBN: 9781118141847 1118141849
Numero OCLC: 760291064
Descrizione: 1 volume
Responsabilità: Frandcois Chartier.

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