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A taste of Scotland : the essence of Scottish cooking, with 30 classic recipes shown in 100 evocative photographs

Author: Carol Wilson; Christopher Trotter
Publisher: London : Lorenz, ©2008.
Edition/Format:   Print book : EnglishView all editions and formats
Database:WorldCat
Summary:

Celebrate the culinary heritage of Scotland in this delightful collection of 30 recipes ranging from the iconic haggis, celebrated in verse by national poet Robert Burns, to the finest shortbreads,  Read more...

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Document Type: Book
All Authors / Contributors: Carol Wilson; Christopher Trotter
ISBN: 9780754818014 0754818012
OCLC Number: 467688164
Notes: Includes index.
Description: 64 pages : color illustrations ; 21 cm
Responsibility: Carol Wilson & Christopher Trotter.

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