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Taste, touch, and smell

Author: Irving Adler; Ruth Adler
Publisher: New York, John Day Co. [1966]
Edition/Format:   Print book : Juvenile audience : EnglishView all editions and formats
Summary:
A discussion of how touch, taste and smell work through the electrical network of the nervous system.
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Genre/Form: Juvenile works
Juvenile literature
Additional Physical Format: Online version:
Adler, Irving.
Taste, touch, and smell.
New York, John Day Co. [1966]
(OCoLC)575854446
Online version:
Adler, Irving.
Taste, touch, and smell.
New York, John Day Co. [1966]
(OCoLC)609932436
Material Type: Juvenile audience
Document Type: Book
All Authors / Contributors: Irving Adler; Ruth Adler
OCLC Number: 1079131
Description: 48 pages illustrations (some color) 22 cm.
Responsibility: [by] Irving and Ruth Adler.

Abstract:

A discussion of how touch, taste and smell work through the electrical network of the nervous system.

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Linked Data


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