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The technology of cake making.

Author: E B Bennion; G S T Bamford
Publisher: Aylesbury, L. Hill, 1973.
Edition/Format:   Print book : English : [5th ed.View all editions and formats
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Document Type: Book
All Authors / Contributors: E B Bennion; G S T Bamford
ISBN: 0249441217 9780249441215
OCLC Number: 1054907
Notes: First-2d ed. published under title: Cake manufacture; 4th ed. published in 1966 under title: Cake making.
Description: ix, 390 pages, [22] pages of plates illustrations, forms 24 cm

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