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Testing milk and its products : a manual for dairy students, creamery and cheese factory operators and dairy farmers

저자: E H Farrington
출판사: Madison, Wis. : Mendota Book Company, 1900, ©1899.
시리즈: Library of American civilization, LAC 10103.
판/형식:   도서   마이크로폼 : 마이크로피시 : 영어 : 6th rev. enl. ed모든 판과 형식 보기
데이터베이스:WorldCat
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문서 형식:
모든 저자 / 참여자: E H Farrington
OCLC 번호: 11183899
재생 노트: Microfiche. Chicago : Library Resources, inc., 1970. 1 microfiche ; 8 x 13 cm. (Library of American civilization ; LAC 10103).
설명: viii, 256 pages : frontispiece (portrait) illustrations
일련 제목: Library of American civilization, LAC 10103.
책임: by E.H. Farrington and F.W. Woll.

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Primary Entity

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