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Thermostabilization of shell eggs : quality retention in storage

Author: Harry Edward Goresline; Kirby M Hayes; Alfred W Otte; United States. Department of Agriculture.
Publisher: Washington, D.C. : U.S. Dept. of Agriculture, 1952.
Series: Circular (United States. Department of Agriculture), no. 898.
Edition/Format:   Print book : National government publication : EnglishView all editions and formats
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Material Type: Government publication, National government publication
Document Type: Book
All Authors / Contributors: Harry Edward Goresline; Kirby M Hayes; Alfred W Otte; United States. Department of Agriculture.
OCLC Number: 17277684
Notes: Caption title.
Description: 12 pages : illustrations, charts ; 23 cm.
Series Title: Circular (United States. Department of Agriculture), no. 898.
Responsibility: by Harry E. Goresline, Kirby M. Hayes, and Alfred W. Otte.

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