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The Time-Life American regional cookbook

Author: Time-Life Books.
Publisher: Boston : Little, Brown, ©1978.
Edition/Format:   Print book : English : 1st ed
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Genre/Form: Cookbooks
Document Type: Book
All Authors / Contributors: Time-Life Books.
ISBN: 0316846198 9780316846196
OCLC Number: 4499891
Notes: Includes index.
Description: 528 pages : illustrations (some color) ; 25 cm
Contents: Appetizers & first courses --
Salads & dressings --
Soups --
Eggs & cheese --
Fish and shellfish --
Poultry --
Game & game birds --
Pork & ham --
Beef --
Lamb --
Veal --
Grains & pasta --
Vegetables --
Relishes, pickles & preserves --
Breads, coffeecakes & pancakes --
Desserts --
Pies & pastries --
Cakes --
Small cakes & cookies --
Candy & nuts.
Other Titles: American regional cookbook.
Responsibility: by the editors of Time-Life Books.
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