skip to content
Topics in dietary fiber research Preview this item
ClosePreview this item
Checking...

Topics in dietary fiber research

Author: Gene A Spiller; Ronald J Amen
Publisher: New York : Plenum Press, ©1978.
Edition/Format:   Print book : EnglishView all editions and formats
Database:WorldCat
Rating:

(not yet rated) 0 with reviews - Be the first.

Subjects
More like this

 

Find a copy in the library

&AllPage.SpinnerRetrieving; Finding libraries that hold this item...

Details

Additional Physical Format: Online version:
Topics in dietary fiber research.
New York : Plenum Press, ©1978
(OCoLC)557756570
Document Type: Book
All Authors / Contributors: Gene A Spiller; Ronald J Amen
ISBN: 0306311267 9780306311260
OCLC Number: 3542673
Notes: "A supplement to Fiber in human nutrition."
Description: x, 223 pages : illustrations ; 24 cm
Contents: 1 - The Detergent System of Fiber Analysis.- I. Introduction.- II. Systems of Fiber Analysis.- III. The Detergent Systems.- IV. Nutritional Implications of the Detergent Systems.- V. In-Vitro Cell-Wall Digestion.- VI. Procedures in the Detergent System of Fiber Analysis.- A. Reagents.- B. Procedures.- VII. Conclusions.- References.- 2 - Wheat Bran: Composition and Digestibility..- I. Introduction.- II. Morphology of Bran.- III. Composition of Bran.- A. Carbohydrates.- B. Lignin.- C. Other Components.- IV. Bran Digestibility.- V. Fiber Versus Indigestible Residue.- VI. Conclusion.- References.- 3 - The Chemical Structure of Lignin and Quantitative and Qualitative Methods of Analysis in Foodstuffs.- I. Introduction.- II. Structure of the Plant Cell Wall.- III. The Chemistry of Lignin.- A. Empirical Formulae.- B. Coupling of Lignin Monomers.- C. Structure of Lignins in Herbaceous Plants.- D. Chemical Reactivity of Some Interlignol Links.- IV. Analytical Methods for Lignin.- A. Quantitative Determination.- B. Qualitative Analysis.- V. Effect of Digestion on Lignin.- VI. Lignin Content of Human Foods.- VII. Summary.- References.- 4 - Pectin.- I. Chemistry and Nomenclature.- II. Pectic Enzymes.- III. Pectin Content of Plant Materials.- IV. Gel Formation.- V. Pectin Metabolism.- VI. Conclusion.- References.- 5 - Plant Fibers and Human Health.- I. Introduction.- II. Dietary Fiber in Vegetarian and Nonvegetarian Diets.- III. Dietary Fiber and Epidemiological Aspect of Disease.- A. Fiber Intake and Digestive System Function.- B. Fiber Intake Effect on Character and Transit Time of Stools.- C. Fiber Intake and Body Weight.- D. Fiber Intake, Blood Pressure, and Serum Cholesterol.- E. Fiber Intake and Colorectal Cancer.- IV. Conclusion.- References.- 6 - Fermentation as the Principal Cause of the Physiological Activity of Indigestible Food Residue.- I. Introduction.- II. The Indigestible Residue of Vegetable Foods and its Fate in the Body.- III. Variable Rate of Starch Digestion.- IV. Fermentation as the Cause of Intestinal Gas Formation.- V. Fermentation as the Cause of Accelerated Transit in the Large Bowel.- VI. The Effects Intestinal Bacteria and Food Residue Exert on Excretion of Sterols.- VII. Conclusions.- References.- 7 - Practical Dietary Research Design and Applications for Southwestern American Indians.- I. Introduction.- II. Fiber Selection.- III. Dietary Calculation.- IV. Dietary Design.- V. Differences in Populations.- VI. Conclusion.- References.- 8 - Paleodietetics: A Review of the Role of Dietary Fiber in Preagricultural Human Diets.- I. Introduction.- II. Coprolites from Pleistocene Contexts.- III. Desiccated Coprolites from Postpleistocene Contexts.- IV. The Role of Nonphytic Biopolymers in Preagricultural Human Diets.- V. Possible Morphological Adaptations to the Fiber Content of the Diet.- VI. Summary.- References.- Appendix - Dietary Fiber Content of Foods.- References.- Contributors.
Other Titles: Fiber in human nutrition.
Responsibility: edited by Gene A. Spiller with the assistance of Ronald J. Amen.

Reviews

User-contributed reviews
Retrieving GoodReads reviews...
Retrieving DOGObooks reviews...

Tags

Be the first.
Confirm this request

You may have already requested this item. Please select Ok if you would like to proceed with this request anyway.

Linked Data


Primary Entity

<http://www.worldcat.org/oclc/3542673> # Topics in dietary fiber research
    a schema:CreativeWork, schema:Book ;
   library:oclcnum "3542673" ;
   library:placeOfPublication <http://dbpedia.org/resource/New_York_City> ; # New York
   library:placeOfPublication <http://id.loc.gov/vocabulary/countries/nyu> ;
   rdfs:seeAlso <http://experiment.worldcat.org/entity/work/data/355222271#CreativeWork/fiber_in_human_nutrition> ; # Fiber in human nutrition.
   schema:about <http://experiment.worldcat.org/entity/work/data/355222271#Topic/high_fiber_diet> ; # High-fiber diet
   schema:about <http://experiment.worldcat.org/entity/work/data/355222271#Topic/cellulose_analysis> ; # Cellulose--analysis
   schema:about <http://experiment.worldcat.org/entity/work/data/355222271#Topic/cellulose> ; # Cellulose
   schema:about <http://experiment.worldcat.org/entity/work/data/355222271#Topic/aliments_teneur_en_fibres> ; # Aliments--Teneur en fibres
   schema:about <http://id.worldcat.org/fast/956510> ; # High-fiber diet
   schema:about <http://experiment.worldcat.org/entity/work/data/355222271#Topic/regimes_riches_en_fibres> ; # Régimes riches en fibres
   schema:about <http://dewey.info/class/612.39/> ;
   schema:about <http://id.loc.gov/authorities/subjects/sh85050196> ; # Food--Fiber content
   schema:about <http://experiment.worldcat.org/entity/work/data/355222271#Topic/food_fiber_content> ; # Food--Fiber content
   schema:about <http://id.worldcat.org/fast/930514> ; # Food--Fiber content
   schema:bookFormat bgn:PrintBook ;
   schema:contributor <http://viaf.org/viaf/7120413> ; # Ronald J. Amen
   schema:contributor <http://experiment.worldcat.org/entity/work/data/355222271#Person/spiller_gene_a> ; # Gene A. Spiller
   schema:copyrightYear "1978" ;
   schema:datePublished "1978" ;
   schema:exampleOfWork <http://worldcat.org/entity/work/id/355222271> ;
   schema:inLanguage "en" ;
   schema:isSimilarTo <http://www.worldcat.org/oclc/557756570> ;
   schema:name "Topics in dietary fiber research"@en ;
   schema:productID "3542673" ;
   schema:publication <http://www.worldcat.org/title/-/oclc/3542673#PublicationEvent/new_york_plenum_press_1978> ;
   schema:publisher <http://experiment.worldcat.org/entity/work/data/355222271#Agent/plenum_press> ; # Plenum Press
   schema:workExample <http://worldcat.org/isbn/9780306311260> ;
   wdrs:describedby <http://www.worldcat.org/title/-/oclc/3542673> ;
    .


Related Entities

<http://dbpedia.org/resource/New_York_City> # New York
    a schema:Place ;
   schema:name "New York" ;
    .

<http://experiment.worldcat.org/entity/work/data/355222271#CreativeWork/fiber_in_human_nutrition> # Fiber in human nutrition.
    a schema:CreativeWork ;
   schema:name "Fiber in human nutrition." ;
    .

<http://experiment.worldcat.org/entity/work/data/355222271#Person/spiller_gene_a> # Gene A. Spiller
    a schema:Person ;
   schema:familyName "Spiller" ;
   schema:givenName "Gene A." ;
   schema:name "Gene A. Spiller" ;
    .

<http://experiment.worldcat.org/entity/work/data/355222271#Topic/aliments_teneur_en_fibres> # Aliments--Teneur en fibres
    a schema:Intangible ;
   schema:name "Aliments--Teneur en fibres"@fr ;
    .

<http://experiment.worldcat.org/entity/work/data/355222271#Topic/cellulose_analysis> # Cellulose--analysis
    a schema:Intangible ;
   schema:name "Cellulose--analysis"@en ;
    .

<http://experiment.worldcat.org/entity/work/data/355222271#Topic/food_fiber_content> # Food--Fiber content
    a schema:Intangible ;
   schema:name "Food--Fiber content"@en ;
    .

<http://experiment.worldcat.org/entity/work/data/355222271#Topic/regimes_riches_en_fibres> # Régimes riches en fibres
    a schema:Intangible ;
   schema:name "Régimes riches en fibres"@fr ;
    .

<http://id.loc.gov/authorities/subjects/sh85050196> # Food--Fiber content
    a schema:Intangible ;
   schema:name "Food--Fiber content"@en ;
    .

<http://id.worldcat.org/fast/930514> # Food--Fiber content
    a schema:Intangible ;
   schema:name "Food--Fiber content"@en ;
    .

<http://id.worldcat.org/fast/956510> # High-fiber diet
    a schema:Intangible ;
   schema:name "High-fiber diet"@en ;
    .

<http://viaf.org/viaf/7120413> # Ronald J. Amen
    a schema:Person ;
   schema:familyName "Amen" ;
   schema:givenName "Ronald J." ;
   schema:name "Ronald J. Amen" ;
    .

<http://worldcat.org/isbn/9780306311260>
    a schema:ProductModel ;
   schema:isbn "0306311267" ;
   schema:isbn "9780306311260" ;
    .

<http://www.worldcat.org/oclc/557756570>
    a schema:CreativeWork ;
   rdfs:label "Topics in dietary fiber research." ;
   schema:description "Online version:" ;
   schema:isSimilarTo <http://www.worldcat.org/oclc/3542673> ; # Topics in dietary fiber research
    .


Content-negotiable representations

Close Window

Please sign in to WorldCat 

Don't have an account? You can easily create a free account.