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The total value of Nova Scotia's agri-food industry

Author: Michael Devanney
Publisher: Halifax, N.S. : Nova Scotia Dept. of Agriculture, 2007
Edition/Format:   eBook : Document : EnglishView all editions and formats
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Genre/Form: Electronic books
Material Type: Document, Internet resource
Document Type: Internet Resource, Computer File
All Authors / Contributors: Michael Devanney
OCLC Number: 503049199
Description: 1 online resource (iii, 20 pages : graphs, tables)
Contents: Executive summary --
List of tables --
List of figures --
1. Introduction --
2. Background --
3. Externalities and market failure --
4. Direct benefits and externalities of the Nova Scotia agri-food industry --
4.1. Economic --
Industry structure --
Tourism --
Other amenity benefits --
Health benefits --
4.2. Environmental --
Food miles --
4.3. Social --
Food security --
Tourism --
Intangible benefits --
5.0. Conclusion --
Appendix --
References.
Responsibility: by Michael Devanney.
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