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Traditional Moroccan cooking : recipes from Fez

Author: Zette Guinaudeau-Franc
Publisher: London : Serif, 1994.
Edition/Format:   Print book : EnglishView all editions and formats
Database:WorldCat
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Document Type: Book
All Authors / Contributors: Zette Guinaudeau-Franc
ISBN: 1897959133 9781897959138
OCLC Number: 32258013
Notes: Includes index.
Description: 200 pages : illustrations ; 20 cm
Other Titles: Fès vu par sa cuisine.
Responsibility: Z. Guineaudeau ; translated from the French by J.E. Harris ; illustrations by J.E. Laurent.

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