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Traditional recipes of the provinces of France,

Author: Curnonsky
Publisher: Garden City, N.Y., Doubleday [1961]
Edition/Format:   Book : EnglishView all editions and formats
Database:WorldCat
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Document Type: Book
All Authors / Contributors: Curnonsky
OCLC Number: 1431973
Notes: "Adapted from Recettes de provinces de France."
Description: 494 pages illustrations 21 cm
Responsibility: selected by Curnonsky; Translated and edited by Edwin Lavin.

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