skip to content
A treatise on the art of baking : with a preliminary introduction, shewing the various productions of the different quarters of the globe -- observations on the present state of agriculture --the farmer and middleman -- strictures on the corn bill, &c. : with a number of valuable receipts, original and selected for the baker and domestic circle Preview this item
ClosePreview this item
Checking...

A treatise on the art of baking : with a preliminary introduction, shewing the various productions of the different quarters of the globe -- observations on the present state of agriculture --the farmer and middleman -- strictures on the corn bill, &c. : with a number of valuable receipts, original and selected for the baker and domestic circle

Author: John White, (Baker)
Publisher: [Place of publication not identified] : [publisher not identified], 1828
Edition/Format:   eBook : Document : EnglishView all editions and formats
Rating:

(not yet rated) 0 with reviews - Be the first.

Subjects
More like this

 

Find a copy online

Links to this item

Find a copy in the library

&AllPage.SpinnerRetrieving; Finding libraries that hold this item...

Details

Additional Physical Format: (OCoLC)17561330
Material Type: Document, Internet resource
Document Type: Internet Resource, Computer File
All Authors / Contributors: John White, (Baker)
OCLC Number: 65257135
Notes: Reproduction of original from Kress Library of Business and Economics, Harvard University.
Goldsmiths'-Kress no. 25503.
Reproduction Notes: Electronic reproduction. Farmington Hills, Mich. : Thomson Gale, 2005. Available via the World Wide Web. Access limited to licensing agreements.
Description: xxiv, [9]-376, [2] pages ; 23 cm
Responsibility: by John White ...

Reviews

User-contributed reviews
Retrieving GoodReads reviews...
Retrieving DOGObooks reviews...

Tags

Be the first.

Similar Items

Related Subjects:(2)

Confirm this request

You may have already requested this item. Please select Ok if you would like to proceed with this request anyway.

Linked Data


Primary Entity

<http://www.worldcat.org/oclc/65257135> # A treatise on the art of baking : with a preliminary introduction, shewing the various productions of the different quarters of the globe -- observations on the present state of agriculture --the farmer and middleman -- strictures on the corn bill, &c. : with a number of valuable receipts, original and selected for the baker and domestic circle
    a schema:Book, schema:CreativeWork, schema:MediaObject ;
   library:oclcnum "65257135" ;
   library:placeOfPublication <http://experiment.worldcat.org/entity/work/data/864046754#Place/place_of_publication_not_identified> ; # Place of publication not identified
   schema:about <http://id.worldcat.org/fast/825632> ; # Baking
   schema:about <http://dewey.info/class/330/> ;
   schema:about <http://id.worldcat.org/fast/801355> ; # Agriculture
   schema:bookFormat schema:EBook ;
   schema:creator <http://viaf.org/viaf/13800021> ; # (Baker) John White
   schema:datePublished "1828" ;
   schema:exampleOfWork <http://worldcat.org/entity/work/id/864046754> ;
   schema:inLanguage "en" ;
   schema:isSimilarTo <http://www.worldcat.org/oclc/17561330> ;
   schema:name "A treatise on the art of baking : with a preliminary introduction, shewing the various productions of the different quarters of the globe -- observations on the present state of agriculture --the farmer and middleman -- strictures on the corn bill, &c. : with a number of valuable receipts, original and selected for the baker and domestic circle"@en ;
   schema:productID "65257135" ;
   schema:publication <http://www.worldcat.org/title/-/oclc/65257135#PublicationEvent/place_of_publication_not_identified_publisher_not_identified_1828_edinburgh_printed_by_anderson_&_bryce> ;
   schema:publisher <http://experiment.worldcat.org/entity/work/data/864046754#Agent/publisher_not_identified> ; # [publisher not identified]
   schema:url <https://grinnell.idm.oclc.org/login?url=http://galenet.galegroup.com/servlet/MOME?af=RN&ae=U104710494&srchtp=a&ste=14&q=grin67026> ;
   schema:url <http://galenet.galegroup.com/servlet/MOME?af=RN&ae=U104710494&srchtp=a&ste=14&locID=edmo69826> ;
   schema:url <http://www.gale.com/ModernEconomy/> ;
   wdrs:describedby <http://www.worldcat.org/title/-/oclc/65257135> ;
    .


Related Entities

<http://experiment.worldcat.org/entity/work/data/864046754#Agent/publisher_not_identified> # [publisher not identified]
    a bgn:Agent ;
   schema:name "[publisher not identified]" ;
    .

<http://experiment.worldcat.org/entity/work/data/864046754#Place/place_of_publication_not_identified> # Place of publication not identified
    a schema:Place ;
   schema:name "Place of publication not identified" ;
    .

<http://id.worldcat.org/fast/801355> # Agriculture
    a schema:Intangible ;
   schema:name "Agriculture"@en ;
    .

<http://id.worldcat.org/fast/825632> # Baking
    a schema:Intangible ;
   schema:name "Baking"@en ;
    .

<http://viaf.org/viaf/13800021> # (Baker) John White
    a schema:Person ;
   schema:familyName "White" ;
   schema:givenName "John" ;
   schema:name "(Baker) John White" ;
    .

<http://www.gale.com/ModernEconomy/>
   rdfs:comment "Available to subscribing institutions" ;
    .

<http://www.worldcat.org/oclc/17561330>
    a schema:CreativeWork ;
   schema:isSimilarTo <http://www.worldcat.org/oclc/65257135> ; # A treatise on the art of baking : with a preliminary introduction, shewing the various productions of the different quarters of the globe -- observations on the present state of agriculture --the farmer and middleman -- strictures on the corn bill, &c. : with a number of valuable receipts, original and selected for the baker and domestic circle
    .

<http://www.worldcat.org/title/-/oclc/65257135>
    a genont:InformationResource, genont:ContentTypeGenericResource ;
   schema:about <http://www.worldcat.org/oclc/65257135> ; # A treatise on the art of baking : with a preliminary introduction, shewing the various productions of the different quarters of the globe -- observations on the present state of agriculture --the farmer and middleman -- strictures on the corn bill, &c. : with a number of valuable receipts, original and selected for the baker and domestic circle
   schema:dateModified "2017-12-22" ;
   void:inDataset <http://purl.oclc.org/dataset/WorldCat> ;
    .


Content-negotiable representations

Close Window

Please sign in to WorldCat 

Don't have an account? You can easily create a free account.