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Trends in food science and technology. Reference edition : including author and subject index.

Publisher: Oxford : Elsevier Trends Journal.
Edition/Format:   Journal, magazine : Periodical : English
Database:WorldCat
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Material Type: Periodical, Internet resource
Document Type: Journal / Magazine / Newspaper, Internet Resource
ISSN:0968-0020
OCLC Number: 475807711

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