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United States of pie : regional favorites from East to West and North to South

Author: Adrienne Kane
Publisher: New York : Ecco, 2012.
Edition/Format:   Print book : English : 1st editionView all editions and formats
Database:WorldCat
Summary:
Paying tribute to the regional heirloom American pies, this cookbook, accompanied by baking tips and techniques, features recipes gathered from housekeeping guides and booklets from church groups and community associations.
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Genre/Form: Cookbooks
Document Type: Book
All Authors / Contributors: Adrienne Kane
ISBN: 006206407X 9780062064073
OCLC Number: 759175419
Description: xi, 226 p. : col. ill. ; 23 cm.
Responsibility: Adrienne Kane. ; illustrations by August Heffner

Abstract:

Paying tribute to the regional heirloom American pies, this cookbook, accompanied by baking tips and techniques, features recipes gathered from housekeeping guides and booklets from church groups and community associations.

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