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The unofficial Downton Abbey cookbook : from Lady Mary's crab canapés to Mrs. Patmore's Christmas pudding : more than 150 recipes from upstairs and downstairs Preview this item
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The unofficial Downton Abbey cookbook : from Lady Mary's crab canapés to Mrs. Patmore's Christmas pudding : more than 150 recipes from upstairs and downstairs

Author: Emily Ansara Baines
Publisher: Avon, Mass. : Adams Media, ©2012.
Edition/Format:   Book : EnglishView all editions and formats
Database:WorldCat
Summary:
A collection of recipes for traditional English dishes from the Edwardian era inspired by the television program, Downton Abbey.
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Genre/Form: Cookbooks
Document Type: Book
All Authors / Contributors: Emily Ansara Baines
ISBN: 9781440538919 1440538913
OCLC Number: 781680130
Notes: Includes index.
Description: 254 p. ; 24 cm.
Contents: Pt. 1: Dining with the Crawleys. Hors d'oeuvres variés ; First and second courses : soups and fish ; Third course : elegant entrées ; Fourth and fifth courses : juicy joints and succulent steaks ; Sixth course : resplendent roasts, gorgeous game, and accompanying salad ; Seventh course : the necessary vegetable ; The finishing touch : sweets and desserts ; Tea at Downton Abbey --
Pt. 2: Sustenance for the staff. Hearty breakfasts to start the work day ; A quick lunch between business ; Downstairs supper ; Desserts for the servants' sweet tooth.
Other Titles: Downton Abbey cookbook
Responsibility: Emily Ansara Baines.

Abstract:

A collection of recipes for traditional English dishes from the Edwardian era inspired by the television program, Downton Abbey.

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