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U.S. inspected meatpacking plants; a guide to construction, equipment, layout.

Author: United States. Consumer and Marketing Service.
Publisher: Washington; For sale by the Supt. of Docs., U.S. Govt. Print. Off., 1969]
Series: Agriculture handbook (United States. Department of Agriculture), no. 191.
Edition/Format:   Print book : English : [RevView all editions and formats
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Additional Physical Format: Online version:
United States. Consumer and Marketing Service.
U.S. inspected meatpacking plants.
Washington; For sale by the Supt. of Docs., U.S. Govt. Print. Off., 1969]
(OCoLC)989488689
Document Type: Book
All Authors / Contributors: United States. Consumer and Marketing Service.
OCLC Number: 117078
Notes: Cover title.
Description: iv, 73 pages illustrations, plans (some folded) 26 cm.
Series Title: Agriculture handbook (United States. Department of Agriculture), no. 191.

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