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Vegan cooking for everyone

Author: Leah Leneman
Publisher: London : Thorsons, 2001.
Edition/Format:   Print book : EnglishView all editions and formats
Summary:
"Vegan Cooking for Everyone brings the very best from Leah's much loved range together in one classic volume. Whether you're eating vegan for health, for reasons of conscience, or simply because it tastes good this book is packed full of delicious recipes using a wide range of ingredients and styles." "Vegan cooking contains no meat or dairy produce and is recognized as a superb way to promote your long term health.  Read more...
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Document Type: Book
All Authors / Contributors: Leah Leneman
ISBN: 0007123477 9780007123476
OCLC Number: 47272483
Notes: "The recipes in this volume have been previously published in The tofu cookbook, Easy vegan cooking, Vegan cooking for one"--Title page verso.
Includes index.
Description: ix, 294 pages, [16] pages of plates : color illustrations ; 25 cm
Responsibility: Leah Leneman.

Abstract:

This guide brings together over 200 of the very best from Leah's range of vegan dishes. There's something for everyone here - as well as Leah's vegan classic dishes there are plenty of "not so vegan  Read more...

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