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Vegan cupcakes take over the world : 75 dairy-free recipes for cupcakes that rule
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Vegan cupcakes take over the world : 75 dairy-free recipes for cupcakes that rule

Author: Isa Chandra Moskowitz; Terry Hope Romero
Publisher: New York : Marlowe, ©2006.
Edition/Format:   Book : EnglishView all editions and formats
Summary:
The authors offer delicious, cheap, dairy-free, egg-free and vegan-friendly recipes like Classic Vanilla Cupcakes (with chocolate frosting), Crimson Velveteen Cupcakes (red velvet with creamy white frosting), Linzer Torte Cupcakes (hazelnut with raspberry and chocolate ganache), Chai Latte Cupcakes (with powdered sugar) and Banana Split Cupcakes (banana-chocolate chip-pineapple with fluffy frosting). Included also  Read more...
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Details

Genre/Form: Recipes
Material Type: Internet resource
Document Type: Book, Internet Resource
All Authors / Contributors: Isa Chandra Moskowitz; Terry Hope Romero
ISBN: 1569242739 9781569242735
OCLC Number: 69734571
Notes: Includes index.
Description: viii, 168 p. : col. ill. ; 18 cm.
Contents: How to make kick-ass cupcakes. Ingredients ; Tools for taking over the world ; Troubleshooting : when bad things happen to good cupcakes ; Decorating your cupcakes --
The recipes. Basic cupcakes ; Classic cupcakes ; Fancy cupcakes ; Frostin's and fillin's.
Responsibility: Isa Chandra Moskowitz, Terry Hope Romero ; photography by Rebecca Bent.
More information:

Abstract:

The authors offer delicious, cheap, dairy-free, egg-free and vegan-friendly recipes like Classic Vanilla Cupcakes (with chocolate frosting), Crimson Velveteen Cupcakes (red velvet with creamy white frosting), Linzer Torte Cupcakes (hazelnut with raspberry and chocolate ganache), Chai Latte Cupcakes (with powdered sugar) and Banana Split Cupcakes (banana-chocolate chip-pineapple with fluffy frosting). Included also are gluten-free recipes, decorating tips, baking guidelines, vegan shopping advice, and Isa's true cupcake anecdotes from the trenches.--From publisher description.

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Publisher Synopsis

GirlGetStrong.com, 4/30/10
"Another gem by Isa Moskowitz, this cupcake bible includes 75 different recipes for cupcake batter and frosting..."Vegan Cupcakes" will tantalize and inspire,

iVillage.com, 1/18/11"These [Peanut Butter] cupcakes are pushed to maximum peanuty capacity and still remain moist and fluffy. Chunky peanut butter, molasses and flaxseed give them an intense flavor and nutty texture."
iVillage.com, 1/18/11
"[The Sexy Low-Fat Vanilla Cupcakes are] vanilla-scented gems."

"The RetailMeNot Insider", 5/23/11 "Granted, these authors aren't on restricted diets due to allergies or celiac disease, but their wildly inventive vegan desserts are dairy- and egg-free, and they have a whole section on how to make cookies without wheat."

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