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The vintner's apprentice : the insider's guide to the art and craft of wine making, taught by the masters

Author: Eric Miller
Publisher: Beverly, Mass. : Quarry Books, ©2011.
Edition/Format:   Print book : EnglishView all editions and formats
Summary:
"The Vintner's Apprentice teaches old-world, classic skills to the modern wine enthusiast through extensive, diverse profiles of experienced wine experts. Tutorials framed with profiles give the reader insider access to real-life vineyards, wineries, cellars--everywhere the grapes go before they make it to the table ... and beyond. You'll learn the details about the alchemy of grape varieties, terroir, climate, and  Read more...
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Details

Genre/Form: Interviews
Document Type: Book
All Authors / Contributors: Eric Miller
ISBN: 9781592536573 1592536573
OCLC Number: 555625429
Notes: Includes many interviews with the masters.
Description: 207 pages : color illustrations ; 26 cm
Contents: Selecting a site --
Choosing grape varieties --
Planting the vineyard --
Vineyard culture: a year on the land --
It's harvest time --
On the crush pad --
Fermentation: grapes into wine --
Cellar work --
Creating blends --
Barrel aging --
Final frontier: bottling --
In the laboratory.
Responsibility: Eric Miller.
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Abstract:

The Vintner's Apprentice teaches old-world, classic skills to the modern wine enthusiast through extensive, diverse profiles of experienced wine experts.  Read more...

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