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A wandering feast : a journey through the Jewish culture of Eastern Europe

Author: Yale Strom; Elizabeth Schwartz
Publisher: San Francisco, CA : Jossey-Bass, a Wiley Imprint, ©2005.
Edition/Format:   Print book : English : 1st edView all editions and formats
Summary:
"A Wandering Feast is a delightful book that welcomes the reader to a journey through the Jewish culture of Eastern Europe. Page after page, you will visit the still-vibrant Jewish world and discover Yiddish folkways, toe-tapping klezmer music, and heart-warming traditional food. Yale Strom and Elizabeth Schwartz have documented an amazing journey - organized around visits to authentic cities and villages in Eastern  Read more...
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Additional Physical Format: Online version:
Strom, Yale.
Wandering feast.
San Francisco, CA : Jossey-Bass, a Wiley Imprint, ©2005
(OCoLC)645959776
Named Person: Yale Strom; Yale Strom
Material Type: Internet resource
Document Type: Book, Internet Resource
All Authors / Contributors: Yale Strom; Elizabeth Schwartz
ISBN: 078797188X 9780787971885
OCLC Number: 55085912
Notes: "An Arthur Kurzweil Book."
Description: xxx, 241 pages : illustrations, map ; 23 cm
Contents: Yugoslavia --
Burek Sasirom Spinat (Yugoslavian Spinach and Cheese Pies) --
Leek, Garlic, and Red Pepper Soup --
Prebanac (Baked Beans) --
Yugoslavian Chopped Salad --
Hurmasice (Pound Cake in Syrup) --
"Maestral Hora and Bulgar" --
"Waltz from Senta" --
"Khosn's March" (Groom's March) --
Hungary --
Galuska (Hungarian Dumplings) --
Letcho (Vegetable Stew) --
Potato Paprikash --
Lecso (Peppers and Eggs) --
Flodni --
Hungarian Mushroom Soup --
Hungarian Cucumber Salad --
"Katarina Maladitse" (Young Katrina) --
"Yismakh Moyshe" (Moses Rejoiced) --
"Tibi's Hora" --
Czechoslovakia --
Sweet Noodle Kugel with Raisins and Almonds --
Bramborove Knedliky (Potato Dumplings) --
Kuba (Barley Dish) --
Latkes (Potato Pancakes) --
"Malke Zhote" --
"Oberek Palota" --
"Bulbes/Beblekh" (Potatoes/Beans) --
Poland --
Kasha with Mushrooms and Onions --
Kapusta z Jablkamy (Polish Cabbage with Apples) --
Polish Poppy Seed Cookies --
Pierogi --
Zuppa Ogorkowa (Polish Sour Cucumber Soup) --
Kutia (Poppy Seed and Walnut Spread) --
Krupnik (Mushroom and Barley Soup) --
"Ropshitser Nign" --
"Doyne/Freylekhs" --
"Drohobitsh" --
Soviet Union: Ukraine --
Galushke (Stuffed Cabbage) --
Russian-Style Baked Mushrooms in Sour Cream --
Ukrainian Honey Cake --
Pokhlyobka (Vegetable Soup) --
"On the Road to Salang" --
Romania --
Mamaliga --
Sweet Noodle Kugel with Apples and Walnuts --
Palave (Pilaf) --
Mincare de Vinete cu Usturoi (Eggplant with Garlic) --
Potato-Cheese Kreplach --
Gogl-Mogl --
Romanian Vegetable Latkes --
Passover Macaroons.
Responsibility: Yale Strom with Elizabeth Schwartz.
More information:

Abstract:

An original and uplifting view of a world lost, reborn, and rediscovered This is a delightful book that welcomes the reader to a wonderful journey through the Jewish culture of Eastern Europe: the  Read more...

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