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Water in biological and chemical processes : from structure and dynamics to function

Author: B Bagchi
Publisher: Cambridge : Cambridge University Press, 2013.
Series: Cambridge molecular science series.
Edition/Format:   eBook : Document : EnglishView all editions and formats
Database:WorldCat
Summary:

A unified overview of the dynamical properties of water and its unique and diverse role in biological and chemical processes.

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Genre/Form: Electronic books
Additional Physical Format: Print version:
Bagchi, B. (Biman).
Water in biological and chemical processes
(DLC) 2013013114
(OCoLC)849822303
Material Type: Document, Internet resource
Document Type: Internet Resource, Computer File
All Authors / Contributors: B Bagchi
ISBN: 9781107416765 1107416760 9781139583947 1139583948 9781680159929 1680159925
OCLC Number: 867631290
Description: 1 online resource (xviii, 356 pages).
Contents: Part I. Bulk Water: 1. Uniqueness of water; 2. Anomalies of water; 3. Dynamics of water: molecular motions and hydrogen bond breaking kinetics; 4. Inherent structures of liquid water; 5. pH of water; Part II. Water in Biology: Dynamical View and Function: 6. Biological water; 7. Explicit role of water in biological functions; 8. Hydration of proteins; 9. Can we understand protein hydration layer: lessons from computer simulations; 10. Water in and around DNA and RNA; 11. Role of water in protein-DNA interaction; 12. Water surrounding lipid bilayers; 13. Water in Darwin's world; Part III. Water in Complex Chemical Systems: 14. Hydrophilic effects; 15. Hydrophobic effects; 16. Aqueous binary mixtures: amphiphilic effect; 17. Water in and around micelles, reverse micelles and microemulsions; 18. Water in carbon nanotubes; Part IV. Bulk Water: Advanced Topics: 19. Entropy of water; 20. Freezing of water into ice; 21. Supercritical water; 22. Microscopic approaches to understand water anomalies.
Series Title: Cambridge molecular science series.
Responsibility: Biman Bagchi, Indian Institute of Science, Bangalore.
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