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What's in what you eat : condensed from the U.S. Dept. of Agriculture Nutritive value of American foods

Author: Catherine Yronwode
Publisher: Toronto, N.Y. : Bantam Books, 1983.
Edition/Format:   Print book : English
Summary:
Over 700 foods alphabetically arranged by category for easy reference; giving nutritional breakdown for each food.
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Genre/Form: Tables
Document Type: Book
All Authors / Contributors: Catherine Yronwode
ISBN: 0553209256 9780553209259
OCLC Number: 9361217
Description: 515 pages ; 18 cm
Responsibility: ed. by Catherine Yronwode ; designed by Will Eisner Studios ; illus. by Robert Pizzo.

Abstract:

Over 700 foods alphabetically arranged by category for easy reference; giving nutritional breakdown for each food.

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