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The whole life nutrition cookbook : whole foods recipes for personal and planetary health

Author: Alissa Segersten; Tom Malterre
Publisher: Bellingham, WA : Whole Life Press, ©2007.
Edition/Format:   Print book : English : 2nd edView all editions and formats
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Genre/Form: Recipes
Document Type: Book
All Authors / Contributors: Alissa Segersten; Tom Malterre
ISBN: 0979885906 9780979885907
OCLC Number: 181735479
Notes: "A complete nutritional and cooking guide for every stage of life including over 200 gluten-free, dairy-free, and egg-free recipes"--Cover.
Description: viii, 417 pages : illustrations ; 26 cm
Responsibility: Alissa Segersten, Tom Malterre.

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