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The wild game cookbook : recipes from North America's top hunting lodges

Author: Anna Kasabian; David Kasabian; Sharon Tully
Publisher: Chanhassen, Minn. : Creative Pub. International, ©2008.
Edition/Format:   Print book : EnglishView all editions and formats
Summary:
"80 fully tested game recipes culled from the U.S. and Canada's outstanding hunting lodges and resorts. Recipes include dishes that are baked, grilled, roasted, slow cooked, pressure cooked, pan fried, sauteed, deep fried, stewed, and barbequed, as well as casseroles, sauces, marinades, and other cooking methods. Index"--Provided by publisher.
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Genre/Form: Cookbooks
Document Type: Book
All Authors / Contributors: Anna Kasabian; David Kasabian; Sharon Tully
ISBN: 9781589233188 1589233182
OCLC Number: 84903976
Notes: Includes index.
Description: 127 pages : color illustrations, maps ; 27 cm
Contents: Amangani Resort, Jackson, Wyoming --
Big Hole C4 Lodge, Twin Bridges, Montana --
The Lodge and Ranch at Chama Land and Cattle Company, Chama, New Mexico --
Deer Creek Lodge, Sebree, Kentucky --
Dymond Lake Lodge, Thompson, Manitoba --
Flowers River Lodge, Mt. Pearl, Newfoundland --
Flying B Ranch, Kamiah, Idaho --
Golden Ranch Plantation, Gheens, Louisiana --
Grosse Savanne Waterfowl and Wildlife Lodge, Lake Charles, Louisiana --
Heartland Wildlife Ranches, Ethel, Missouri --
Joshua Creek Ranch, Boerne, Texas --
Keyah Grande, Pagosa Springs, Colorado --
Lajitas, The Ultimate Hideout, Lajitas, Texas --
Libby Camps Sporting Lodges and Outfitter, Ashland, Maine --
Lily Pond Creek Hunting Lodge, Jackson, North Carolina --
Rio Piedra Plantation, Camilla, Georgia --
Rough Creek Lodge and Resort, Glen Rose, Texas --
Spring Lake Hunting Lodge and Resort, Oldham, South Dakota --
Tall Timber Lodge and Log Cabins, Pittsburg, New Hampshire --
Vermejo Park Ranch, Raton, New Mexico --
Wynfield Plantation, Albany Georgia --
Hunting Lodges Directory --
Index --
Photo Credits.
Responsibility: Anna and David Kasabian ; with Sharon Tully ; food photography by Gleen Scott ; food styling by Catrine Kelty.
More information:

Abstract:

"80 fully tested game recipes culled from the U.S. and Canada's outstanding hunting lodges and resorts. Recipes include dishes that are baked, grilled, roasted, slow cooked, pressure cooked, pan fried, sauteed, deep fried, stewed, and barbequed, as well as casseroles, sauces, marinades, and other cooking methods. Index"--Provided by publisher.

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